Baked Cauliflower & Potato Rice.

Ingredients:

Mozzarella cheese 1/2 cup( grated)

Cooked Rice- 1 cup.

Cauliflower bits 1/2 cup

Potato -1 sliced

Onions-2 chopped

Garlic-10 cloves sliced

Lemon juice-1 spoon.

Mixed herbs-1/4 spoon

Paprika-1 small spoon

Spring onions- handful( chopped)

Olive oil- 2 table spoons

Method:

In a pan heat the olive oil and sauté the chopped onions and garlic.

Now add in the cauliflower and potato bits followed by paprika and herbs. Cook on low flame until done. You may even blanch the cauliflower florets to speeded the cooking procedure and save time.

Mix in the rice and salt.

Transfer it to a baking tray or dish and add grated cheese on the top and a little bit of paprika, lemon juice and herbs and chopped spring onions.

Now bake it in an oven for 15-20 minutes at 180 degrees until golden brown.

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