Ingredients:
Almonds and nuts-1/2 cup powdered
Cream 2 table spoons
Milk full cream-1 cup
Condensed milk-4 tablespoon
Method:
In a pan boil milk and slowly add the condensed milk , nuts as keep stirring until it thickens.
Allow it to cool and the. Add cream and slowly mix it.
You may crush a few berries and add it to the container having the kulfi mixture.
Now using a fork or knife stir the crushed black berry mixture giving a ripple effect.
Freeze it for about 6-7 hours and kulfi is ready to be served.
Spoons of Paradise 
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