- Wheat flour-3/4 cup
- 1/4 cup suji
- 1 banana
- Jaggery/ brown sugar as per taste
- Sour curds-1/2 cup
- Poha-1/4 cup soaked in 1/2 cup water.
- Coconut grated-1/4 cup
- WCardamom-3 to 4 pods powdered
- Ghee for making the appos.
Mash the banana and then add curds, cardamom pdr, brown sugar or jaggery,suji and wheat flour and finally the soaked poha and grated coconut. Mix well n keep aside for about 20 mins.
Add salt to taste n mix well.the batter shld be thick like idli batter.
If u want it crisp u may add a spoonful of corn flour.